Approved Applicants

Rachael Odewale’s Details (Student ID: 489)

Submitted on: December 29, 2025 at 9:04 pm

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Final Average:

77

Essay

In ten years,I imagine myself as a well-established baker and food entrepreneur,known for quality, creativity,and consistency. my vision is to build a brand that started from the small baking business.I run at home, selling chinchin, peanuts, and fish rolls, and grow it into a recognized bakery with well trained staff and a strong loyal customer base
To achieve this goal,l plan to continue to further my education at Crumbles Chef Academy in Lagos where I will learn how to improve my skills through professional baking courses, mentorship,and constant practice -i will also learn about business management, customer relations, and digital marketing so I can run my brand efficiently- hand work, discipline, and integrity – values that have shaped me from the beginning,I will continue to guide every step I take
Through my journey,I know there will be challenges such as limited resources, competition, and balancing school with business -how ever,my resilience, creativity, and passion for baking will help me stronger and more prepared for the future I am building
In the next decade,I want my work to contribute positively to society by training young people,creating job opportunities, and promoting entrepreneur.my dream is not just to grow a business, but to inspire others to believe that their talent and consistency can open door.Iam still that girl who started small,but will never stopped growing
I am to establish my self as a professional baking chinchin,peanut to collectors and clients.Also I am committed to putting in the, effort,and dedication required to archive my goal and make me to be the woman of my words

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